Digital TomatoBeef Cheek stew is a delicious Tuscan specialty. Prepared with patience and care, this dish offers an explosive mix of flavors and textures that make it perfect to be eaten on a plate or inside a sandwich.
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Dive into the heart of Tuscan culinary heritage with a dish that stands out for its uniqueness and flavor: Lampredotto with Potatoes. Celebrated at Bambi Trippa and Lampredotto, this dish offers a novel twist on the traditional Florentine lampredotto, promising an authentic taste adventure.
Until recent years, meat was a luxury enjoyed only by the privileged few, typically confined to the upper echelons of society. For those unable to indulge in prime cuts, options were limited to grains, legumes, or the utilization of less conventional parts of the animal.
Digital TomatoLampredotto is a fundamental part of traditional Tuscan cuisine and certainly one of the pillars of the Bambi family history. That’s why when the idea of making the world’s largest lampredotto was born, we couldn’t back down. Bambi Trippa e Lampredotto has always supported popular traditions and seeks, through its activities, to pass on the […]
Florence, a city of art and a market to discover Are you asking yourself what to see in Florence? Well, Florence is a city full of works of art, monuments and museums. And who are we at Bambi Trippa e Lampredotto not to give you some advice on where to visit? Fasten your seatbelts as […]
